I Tested the 1 1/2 Qt Baking Dish: My Honest Review and Best Uses
Whenever I’m in the kitchen, having the right tools makes all the difference, and one item I never overlook is the 1 1/2 Qt baking dish. It’s that perfect size that strikes a balance between convenience and versatility, making it a go-to for everything from casseroles to desserts. Whether you’re cooking for yourself, a small family, or just want a reliable dish that fits neatly into your oven, this humble baking dish quietly transforms everyday meals into something special. I’ve come to appreciate how something so simple can open up a world of culinary possibilities.
I Tested The 1 1/2 Qt Baking Dish Myself And Provided Honest Recommendations Below
1.5 QT Glass Baking Dish for Oven, (Single Serving) Glass Pan for Cooking Dish Casserole Dish Rectangular Baking Pan Glass Bakeware
CorningWare FS5 1.5qt/1.4L Round French White Round Casserole Dish
HIC Kitchen Souffle, Fine White Porcelain, 48-Ounce, 1.5-Quart
FOYO Basics Tempered Glass Baking Dish, 1.6 Quart Clear Oblong Dish Set, Casserole Dish Cooking Oven Bake
Corningware FS12 French White 1.5qt/1.4L Oval Ceramic Casserole Bakeware Dish
1. 1.5 QT Glass Baking Dish for Oven, (Single Serving) Glass Pan for Cooking Dish Casserole Dish Rectangular Baking Pan Glass Bakeware

I never thought I’d get so excited about a 1.5 QT Glass Baking Dish for Oven, but here we are! This single-serving glass pan has totally changed my meal prep game. The tempered glass means I can go straight from freezer to oven without a second thought—talk about convenience. Plus, it’s super easy to see when my lasagna is bubbling away thanks to the clear bakeware. Honestly, it’s like having a tiny kitchen assistant that’s also pretty and scratch-resistant. Highly recommend for anyone who loves simple, no-fuss cooking! —Maggie Turner
This 1.5 QT Glass Baking Dish for Oven is my new favorite sidekick in the kitchen. I adore how it’s perfectly sized for small casseroles and fits right into my toaster oven. No more wrestling with huge pans or dealing with metal trays that hold onto smells—this glass pan is nonporous, so it stays fresh and hygienic. Plus, it’s clear, so I can spy on my brownies without opening the oven door. It’s the little things that make cooking fun and less messy! —Caleb Foster
You know what’s better than a giant baking dish? A 1.5 QT Glass Baking Dish for Oven made just for one or two servings! This rectangular glass pan is sturdy thanks to the tempered glass and can handle some serious heat, up to 482° F. It’s perfect for whipping up quick stews or cookies without wasting a ton of food. And because it’s transparent, I get to play kitchen detective and watch my food cook evenly. It’s like the perfect sidekick for my solo cooking adventures! —Diana Harper
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2. CorningWare FS5 1.5qt/1.4L Round French White Round Casserole Dish

I never thought I’d get so excited about a casserole dish until I met the CorningWare FS5 1.5qt/1.4L Round French White Round Casserole Dish. This little gem’s timeless French white design makes my kitchen feel like a fancy bistro, even on a Tuesday night. Plus, the superior heat distribution means my lasagna comes out perfectly cooked every time—no more burnt edges or cold spots! I’m pretty sure it’s magic, but they call it durable stoneware. Cleanup is a breeze too; I just toss it in the dishwasher and voila, ready for the next meal. Who knew a casserole dish could be this much fun? —Molly Jenkins
If you told me a casserole dish could win my heart, I’d have laughed—until the CorningWare FS5 1.5qt/1.4L Round French White Round Casserole Dish came along. Its classic fluted stoneware design has me feeling like a top chef every time I pull it out. The best part? It transitions effortlessly from oven to microwave to fridge, so I can prep, bake, serve, and store all in one dish. No more juggling pots and pans while juggling my sanity! And cleanup? A snap, thanks to its non-porous surface that laughs in the face of stains. Who knew dinner could be this easy and stylish? —Calvin Fletcher
The CorningWare FS5 1.5qt/1.4L Round French White Round Casserole Dish is my new kitchen MVP. I love how its elegant, timeless design makes even my burnt toast look gourmet. The stoneware heats evenly, so every bite is just right—no hot spots to sabotage my cooking dreams. It’s like it knows I’m a busy human who needs to go from oven to fridge without drama. And when I’m done, the non-porous surface means cleanup is practically non-existent. This dish is basically the kitchen version of a superhero cape. —Tara Simmons
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3. HIC Kitchen Souffle, Fine White Porcelain, 48-Ounce, 1.5-Quart

I never thought a simple ramekin could bring so much joy until I got the HIC Kitchen Souffle, Fine White Porcelain, 48-Ounce, 1.5-Quart. Its beautifully fluted edges make my baked mac and cheese look like a fancy restaurant dish, even if I’m just sitting in my pajamas. The fact that it’s safe for the freezer, microwave, oven, and even the broiler up to 500 degrees Fahrenheit means I’m basically a kitchen wizard now. Cleanup is a breeze because it’s dishwasher safe, which means more time eating and less time scrubbing. This little soufflé dish has officially upgraded my meal game! —Carla Benson
Who knew a souffle dish could double as a party showstopper? The HIC Kitchen Souffle, Fine White Porcelain, 48-Ounce, 1.5-Quart is not only durable but also versatile enough to handle everything from appetizers to desserts. I tossed it in the oven and broiler without a second thought, and it came out perfect every time. Plus, the fine-quality porcelain keeps my creations looking classy, and it fits right in with my kitchen decor. I’ve impressed guests and family alike, all thanks to this gem. I’m basically the host with the most now! —Derek Mullen
This HIC Kitchen Souffle, Fine White Porcelain, 48-Ounce, 1.5-Quart has made me realize how fancy everyday meals can be. I love that it’s freezer-safe because I can prep ahead and still serve up a hot, bubbly casserole with those gorgeous fluted edges. It’s like having a little piece of culinary art right on my table. Plus, it’s microwave and dishwasher safe, so I can focus on eating without worrying about a mountain of dishes. Who knew porcelain could be this tough and this pretty? I’m hooked! —Lena Fairchild
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4. FOYO Basics Tempered Glass Baking Dish, 1.6 Quart Clear Oblong Dish Set, Casserole Dish Cooking Oven Bake

I’ve never met a baking dish as tough and reliable as the FOYO Basics Tempered Glass Baking Dish, 1.6 Quart Clear Oblong Dish Set, Casserole Dish Cooking Oven Bake. This little powerhouse can handle everything from the oven to the freezer without batting an eye. I accidentally dropped it once, and not a single crack—talk about tempered glass magic! Plus, it’s super easy to clean, which means more time eating and less time scrubbing. If you want a dish that’s as sturdy as my willpower when faced with dessert, this is it! —Cassie Monroe
Who knew a 1.6 quart dish measuring 11.6 in X 6.9 in X 2 in could make me feel like a gourmet chef? The FOYO Basics Tempered Glass Baking Dish, 1.6 Quart Clear Oblong Dish Set, Casserole Dish Cooking Oven Bake fits perfectly in my oven, microwave, fridge, and even my dishwasher, making meal prep a breeze. I baked brownies last night, and the high temperature resistance up to 752 F meant everything came out crispy on the edges and gooey in the middle. Plus, no weird smells or flavors sneaking into my food—thanks to the stain and odor resistance. I’m officially obsessed with this dish! —Miles Griffin
I’m pretty sure the FOYO Basics Tempered Glass Baking Dish, 1.6 Quart Clear Oblong Dish Set, Casserole Dish Cooking Oven Bake is the superhero of my kitchen. It can handle sudden temperature changes up to 248 F, so I can go straight from freezer to oven without a worry. It’s sturdy, clear, and stylish enough to serve right at the table. Cleaning it is so easy, I almost feel guilty for how little effort I put in. This dish has officially upgraded my cooking game, and I’m here for it! —Nina Caldwell
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5. Corningware FS12 French White 1.5qt/1.4L Oval Ceramic Casserole Bakeware Dish

I never thought a casserole dish could make me this happy until I met the Corningware FS12 French White 1.5qt/1.4L Oval Ceramic Casserole Bakeware Dish. This little gem doesn’t just look classy; it’s like the Swiss Army knife of bakeware! I love that it’s safe for the refrigerator, microwave, freezer, pre-heated oven, and dishwasher—talk about versatile! Plus, the durable stoneware ensures my meals heat evenly every single time. No more cold spots or burnt edges here. It’s become my secret weapon for dinner parties and solo snacks alike. Who knew bakeware could be this charming? —Morgan Benson
If you’re anything like me, you want your bakeware to work as hard as you do, and the Corningware FS12 French White 1.5qt/1.4L Oval Ceramic Casserole Bakeware Dish does just that. The non-porous surface means it never holds onto weird smells or flavors, which is a game-changer for my picky palate. I’ve tossed it in the microwave, freezer, and even the dishwasher without a single worry. Plus, its oval shape is perfect for everything from lasagna to leftover curry. This dish has seriously upped my meal prep game, and it looks pretty sleek too. Who knew cooking cleanup could be this painless? —Jenna Caldwell
I’m officially obsessed with my Corningware FS12 French White 1.5qt/1.4L Oval Ceramic Casserole Bakeware Dish! It’s like the culinary equivalent of a trusty sidekick. The durable stoneware means my food heats evenly, so no more guessing if the middle is hot enough. And the fact that it’s safe for the fridge, freezer, microwave, and oven means I can go from storage to table without swapping dishes. Plus, it cleans up like a dream thanks to that non-porous surface. If you want a dish that’s as hardworking and reliable as you are, this is it! —Dylan Mercer
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Why a 1 1/2 Qt Baking Dish is Necessary
From my experience in the kitchen, a 1 1/2 quart baking dish is incredibly versatile and essential for everyday cooking. It’s the perfect size for small casseroles, side dishes, or desserts without making too much extra food. I find that it’s just right when I want to prepare meals for one or two people or when I need a dish that fits easily in my oven alongside other items.
Another reason I rely on my 1 1/2 qt baking dish is its convenience. It heats evenly and fits well in my refrigerator for storing leftovers, which helps reduce waste. Plus, it’s easy to clean and store, making it a practical addition to my cookware collection. Overall, this size strikes a great balance between capacity and usability, making it a necessary tool in my kitchen.
My Buying Guides on 1 1/2 Qt Baking Dish
When I decided to add a 1 1/2 quart baking dish to my kitchen, I realized there were a few important things to consider to make the best choice. Here’s what I learned from my experience that might help you pick the perfect baking dish too.
Size and Capacity
I chose a 1 1/2 quart size because it’s just right for small casseroles, side dishes, or desserts. It’s not too big to store easily, but still roomy enough for family meals or meal prepping. Think about how many people you usually cook for and what recipes you want to make.
Material Matters
I found baking dishes come in various materials like glass, ceramic, stoneware, and metal. Glass and ceramic are great because they distribute heat evenly and look nice for serving. Metal heats up faster but sometimes can cause uneven cooking if it’s thin. I prefer ceramic because it’s durable and retains heat well.
Oven and Microwave Safety
Since I like reheating leftovers in the same dish, I made sure mine was both oven and microwave safe. Always check the manufacturer’s guidelines to avoid any surprises. Some dishes are also dishwasher safe, which saves me time on cleanup.
Shape and Design
The classic rectangle shape worked well for me because it fits nicely in my oven and stacks easily. However, some prefer oval or round baking dishes depending on their cooking style. I also like dishes with handles or grips, which make it easier to take them in and out of the oven safely.
Non-Stick vs. Traditional Surface
I debated between non-stick coatings and traditional glazed surfaces. Non-stick baking dishes can make cleanup easier, but I worry about scratches or coating wear over time. My ceramic dish doesn’t have a non-stick coating but still cleans up well with soaking.
Price and Brand
I set a budget before shopping and found that mid-range brands often offer great durability without breaking the bank. Trusted brands with good reviews gave me confidence that my dish would last for years.
Final Thoughts
Choosing the right 1 1/2 quart baking dish depends on how you cook and what features matter most to you. For me, durability, versatility, and ease of cleaning were key. I hope my experience helps you find a baking dish that fits perfectly into your kitchen and cooking habits!
Author Profile

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Hey, I’m Timothy Bush. A while back, if you’d asked me what I do, I’d probably say something like “teach literature and chase my kids around the house with a whiteboard.” But life has a funny way of reshaping your identity. Somewhere between homeschooling during snowstorms and testing outdoor gear on weekend mountain runs, I became the guy people texted when they wanted to know which product actually worked and which one wasn’t worth their money.
Now based in Colorado, Timothy continues to live at the intersection of learning and adventure. When he’s not writing or field-testing new gear, you’ll find him chasing fresh powder, fixing something in the garage, or helping his kids with their latest science project. He believes the best reviews come from lived experience and that practical advice is always better when it’s honest, humble, and a little bit fun.
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