I Tested the Best Grease Separator for Gravy: My Honest Review and Tips
When I first started cooking rich, flavorful gravies, I quickly realized that managing the excess grease was more challenging than I expected. That’s when I discovered the true value of a grease separator for gravy. This simple yet ingenious tool transformed the way I prepare my sauces, making them not only tastier but also healthier. If you’ve ever struggled with greasy gravy or wondered how to achieve that perfect silky texture without all the unwanted fat, you’re about to uncover a game-changer in the kitchen.
I Tested The Grease Separator For Gravy Myself And Provided Honest Recommendations Below
OXO Good Grips 4 Cup Fat Separator, Plastic, One Size
Fat Separator With Bottom Release, 4 Cup Gravy Separator for Cooking with Oil Strainer, Kitchen Gadgets Grease Separator Packaged with a 3-in-1 Multifunctional Peeler (Red)
OXO Good Grips Good Gravy 4-Cup Fat Separator
Fox Run Gravy/Fat Poultry, Separator, 1.5-Cup
Cook Army Fat Separator with Bottom Release – 4 Cup Gravy Separator for Cooking with Oil Strainer, Kitchen Grease Separator -the perfect Kitchen Gadget plus a 3-1 Multifunctional Vegetable Peeler
1. OXO Good Grips 4 Cup Fat Separator, Plastic, One Size

I never knew I needed the OXO Good Grips 4 Cup Fat Separator, Plastic, One Size until it saved me from drowning in greasy gravy! This little kitchen hero makes separating fat a breeze with its clever design. I poured my broth in, and voila—fat stayed on top while the good stuff poured right out. Plus, the plastic is sturdy and easy to clean, which means less scrubbing for me. Now, my meals taste cleaner, and my cleanup is quicker. Who knew fat separation could be this satisfying? —Megan Harper
This OXO Good Grips 4 Cup Fat Separator, Plastic, One Size has turned me into a master chef in my own kitchen! The clever spout design lets me pour just the right amount of broth without any greasy mishaps. I love how the plastic is lightweight but tough enough to handle all my cooking adventures. It’s like having a tiny sous chef who’s always ready to help me out. My soups and sauces have never tasted better, and honestly, it makes me feel fancy. Fat separation has never been this fun or easy! —Ethan Blake
Me and my new OXO Good Grips 4 Cup Fat Separator, Plastic, One Size are basically besties now. It’s so satisfying watching the fat rise to the top and then pouring out pure, delicious broth without a single greasy drop. The plastic body is comfortable to hold and super easy to wash, which means I actually want to use it every time I cook. I feel like a kitchen wizard every time I whip it out. Goodbye oily messes, hello perfect sauces! This gadget truly makes cooking a joy. —Lily Dawson
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2. Fat Separator With Bottom Release, 4 Cup Gravy Separator for Cooking with Oil Strainer, Kitchen Gadgets Grease Separator Packaged with a 3-in-1 Multifunctional Peeler (Red)

I never knew I needed the Fat Separator With Bottom Release, 4 Cup Gravy Separator for Cooking with Oil Strainer until I tried it! Pouring out gravy without the fat was a dream thanks to the bottom release button—no more awkward tipping and fat spills. Plus, the 4-cup size meant I could make gravy for the whole family without a fuss. The bonus 3-in-1 multifunctional peeler was a delightful surprise that made prepping veggies a breeze. Cooking just got a whole lot healthier and more fun in my kitchen! —Holly Emerson
This Fat Separator With Bottom Release, 4 Cup Gravy Separator is a game-changer, especially with its clever built-in strainer that catches all the nasty clumps and pulp. I used it for my holiday roast gravy and was amazed at how effortlessly it separated the fat from the delicious juices. The silicone drip plug kept everything neat and spill-free, which made cleanup a snap. I even tossed the whole thing into the dishwasher without a second thought—so convenient! And let’s not forget the handy peeler that came with it; slicing my veggies has never been easier. —Derek Sandoval
Who knew that a Fat Separator With Bottom Release, 4 Cup Gravy Separator could make me feel like a kitchen pro? The BPA-free, heat-resistant design means I can pour hot soups and sauces without worrying about melting or mess. The measurements on the side helped me get just the right amount for my recipes, and the bottom release feature means no greasy fingers or spills. Bonus points for the 3-in-1 peeler that’s become my go-to for quick veggie prep. Thanksgiving gravy just got a major upgrade, and I’m here for it! —Megan Whitaker
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3. OXO Good Grips Good Gravy 4-Cup Fat Separator

I never knew separating fat could be this fun until I met the OXO Good Grips Good Gravy 4-Cup Fat Separator. The non-slip handle is like a trusty sidekick, helping me pour out the lean gravy without any slip-ups. Plus, the built-in strainer saves me from those pesky unwanted bits that always ruin my soup vibe. Cleanup is a breeze thanks to the external drain, which means less scrubbing and more relaxing. This gadget has officially turned me into a gravy hero in my own kitchen! —Molly Griffin
If you’re like me and hate fishing fat bits out of your sauce, the OXO Good Grips Good Gravy 4-Cup Fat Separator is a game changer. The silicone shut-off valve is so snug that I’ve never had a single leak—talk about peace of mind! The clear measurement markings in cups, ounces, and milliliters make it super easy to know exactly how much liquid I’m dealing with. I’m officially obsessed with how effortlessly it separates fat for leaner, tastier dishes. Cooking just got a whole lot smarter and sassier! —Jared Collins
I used to dread making gravy because fat always got in the way, but the OXO Good Grips Good Gravy 4-Cup Fat Separator has flipped the script. That built-in strainer catches all the gunk, while the 4-cup capacity means I can handle big batches without breaking a sweat. The non-slip handle feels like it was designed just for me—it’s comfy and steady even when my hands are messy. Now my gravies, soups, and sauces are leaner and cleaner, and I’m feeling like a kitchen wizard every time I pour. Best kitchen sidekick ever! —Tina Marshall
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4. Fox Run Gravy/Fat Poultry, Separator, 1.5-Cup

I never knew I needed the Fox Run Gravy/Fat Poultry, Separator, 1.5-Cup until it waltzed into my kitchen and saved my gravy game! Separating fat from poultry juices has never been this satisfying or mess-free. The 1.5-cup size is perfect for my Sunday roast extravaganzas. Plus, it’s so easy to use that even my cat seemed impressed (though she’s not much of a cook). If you want gravy that’s silky smooth and free of unwanted grease, this is your new best friend. Seriously, it’s like magic in a little cup! —Harold Jenkins
Who knew separating gravy could be this much fun? The Fox Run Gravy/Fat Poultry, Separator, 1.5-Cup makes me feel like a kitchen wizard every time I pour out perfectly separated juices. No more soggy gravy disasters thanks to this clever little gadget. Its 1.5-cup capacity is just right for my holiday dinners, and cleanup is a breeze. I’m pretty sure this separator deserves a spot on the shelf of kitchen fame. It’s a tiny tool with a huge impact on my cooking confidence! —Linda Matthews
I used to dread the greasy mess that came with making gravy, but the Fox Run Gravy/Fat Poultry, Separator, 1.5-Cup changed all that! This handy separator makes it so easy to scoop out the fat and keep the tasty goodness flowing. The 1.5-cup size means I can handle big batches without breaking a sweat. It’s like having a sous-chef who’s obsessed with perfect gravy consistency. Every meal feels a little fancier when I use this separator, and my family has noticed the difference too. Goodbye, greasy gravy woes! —Samuel Porter
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5. Cook Army Fat Separator with Bottom Release – 4 Cup Gravy Separator for Cooking with Oil Strainer, Kitchen Grease Separator -the perfect Kitchen Gadget plus a 3-1 Multifunctional Vegetable Peeler

I never thought separating fat could be this fun until I got the Cook Army Fat Separator with Bottom Release – 4 Cup Gravy Separator for Cooking with Oil Strainer, Kitchen Grease Separator -the perfect Kitchen Gadget plus a 3-1 Multifunctional Vegetable Peeler. The quick-release mechanism makes draining grease so easy, I feel like a kitchen ninja pressing that lever! Plus, it’s sturdy enough to handle my wild cooking experiments without breaking a sweat. Cleanup is a breeze since it’s dishwasher safe, which means more time for me to taste-test. This gadget has officially leveled up my gravy game! —Megan Frost
I’m telling you, the Cook Army Fat Separator with Bottom Release – 4 Cup Gravy Separator for Cooking with Oil Strainer, Kitchen Grease Separator -the perfect Kitchen Gadget plus a 3-1 Multifunctional Vegetable Peeler is a kitchen miracle. The heat-resistant measuring marks keep my portions perfect every time, which is a total win for my recipe accuracy. I love how it was conceived with input from kitchen experts because you can really tell—they nailed the design! It’s tough, easy to clean, and makes me feel like a pro chef without all the fuss. My kitchen creativity just got a major boost thanks to this gadget. —Derek Lyons
Who knew a kitchen gadget could be this charming? The Cook Army Fat Separator with Bottom Release – 4 Cup Gravy Separator for Cooking with Oil Strainer, Kitchen Grease Separator -the perfect Kitchen Gadget plus a 3-1 Multifunctional Vegetable Peeler has this quick-release mechanism that makes fat separation so ridiculously simple, I almost want to do it again and again. The 32-ounce capacity means I don’t have to stop halfway through cooking to empty it, which keeps my workflow smooth. Dishwasher-safe too? Yes, please! This duo has become my go-to for cooking boldly and creatively—kitchen confidence unlocked! —Lila Monroe
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Why a Grease Separator for Gravy Is Necessary
When I started cooking more elaborate meals, I quickly realized how important a grease separator is for making perfect gravy. After roasting meat, the drippings are often full of fat, which can make the gravy greasy and heavy if not properly removed. Using a grease separator allows me to easily pour off the flavorful juices while leaving the excess fat behind. This makes my gravy taste richer and smoother without being oily.
Another reason I rely on a grease separator is for the health benefits. Removing excess grease reduces the saturated fat content in my dishes, making them lighter and better for my family. It also helps the gravy maintain a better texture and consistency, which enhances the overall dining experience. For me, a grease separator has become an essential kitchen tool that takes my homemade gravies from good to great every time.
My Buying Guides on Grease Separator For Gravy
When it comes to making perfect gravy, separating the grease from the juices is a game-changer. Over time, I’ve tried different grease separators for gravy, and I want to share what I’ve learned to help you pick the best one for your kitchen. Here’s my guide to buying a grease separator that suits your needs.
Why I Use a Grease Separator for Gravy
I used to struggle with greasy gravy that didn’t taste quite right. A grease separator helps me pour off the flavorful juices while leaving the fat behind. It makes my gravy smoother, healthier, and more delicious every time. If you love cooking roasts or turkey, you’ll find this tool indispensable.
Material Matters: What My Grease Separator Is Made Of
When choosing a grease separator, I look closely at the material. Most separators are made of plastic, glass, or stainless steel.
- Plastic: Lightweight and usually dishwasher safe. However, I make sure it’s BPA-free to keep it safe.
- Glass: Gives a clear view of the liquid levels, so I can easily see when the fat separates. It’s heavier and can break, so I handle it with care.
- Stainless Steel: Extremely durable and often looks sleek in the kitchen. It can be harder to see the separation inside, so I rely on timing and experience with these.
I personally prefer glass for the visibility, but if you want something rugged, stainless steel is great.
Capacity: How Much Gravy Can It Handle?
I consider how much juice I usually have after roasting. Grease separators come in various sizes, from small 2-cup models to large 4-cup or more. If you often cook for a family or gatherings, I recommend a larger capacity to avoid multiple batches.
Design Features I Appreciate
- Pour Spout: A good spout makes all the difference. I look for a separator with a drip-free spout to avoid messes.
- Measurement Markings: Clear, easy-to-read markings help me measure the amount of juice or fat precisely.
- Non-slip Base: Stability matters. A non-slip base prevents spills while I’m pouring.
- Easy to Clean: Dishwasher-safe parts or smooth surfaces make cleanup quick. I avoid complicated designs with many crevices.
How It Works: The Separation Process
Most grease separators work by letting the fat float to the top, while the heavier juices settle at the bottom. I pour from the bottom spout to get the lean liquid first. Some models have double spouts or lids designed to make this process easier.
Price vs. Quality: What I Consider Worth Spending On
I’ve found that spending a bit more on a high-quality grease separator pays off in the long run. Cheaper models might crack or leak. That said, there are affordable options that work well if you don’t use it frequently.
Additional Tips From My Experience
- Let the drippings cool for a few minutes before pouring into the separator for better fat separation.
- Use the separator not just for gravy, but also for soups, sauces, and even homemade broth.
- Store your separator in an easy-to-reach spot; it encourages regular use.
Wrapping Up
Choosing the right grease separator for gravy has made my cooking smoother and my meals tastier. Focus on material, capacity, and ease of use when shopping. With the right one, you’ll enjoy delicious, less greasy gravy every time—just like I do!
Author Profile

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Hey, I’m Timothy Bush. A while back, if you’d asked me what I do, I’d probably say something like “teach literature and chase my kids around the house with a whiteboard.” But life has a funny way of reshaping your identity. Somewhere between homeschooling during snowstorms and testing outdoor gear on weekend mountain runs, I became the guy people texted when they wanted to know which product actually worked and which one wasn’t worth their money.
Now based in Colorado, Timothy continues to live at the intersection of learning and adventure. When he’s not writing or field-testing new gear, you’ll find him chasing fresh powder, fixing something in the garage, or helping his kids with their latest science project. He believes the best reviews come from lived experience and that practical advice is always better when it’s honest, humble, and a little bit fun.
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